I'm no Koay Chup expert...I didn't even know what this was until my wife told me I'd ordered it. All I know - is Koay Chup looks terrible everywhere else I see it. Here it looks amazing AND clean! I started going a few years ago after I broke my leg. The portions are good and the flavours are wonderful for a savoury breakfast. I don't order the innards but the different varieties of pork: crispy belly, sausage, rib - are more than enough. The owner's daughter speaks great English and is very friendly. A family run place that is getting more and more custom. 50 baht for a 'large' or portion. Great value and great taste.