Located in Brasilia Golf Club. Works of art hanging on the walls, make up the decoration of the House. Part of the menu the bacalhau à zé do pipo, with broccoli, garlic, onion, parmesan cheese and mashed potatoes. The grid, the steak to fiorentina, a beef ancho served alongside capellini and crispie Arugula with tomato sauce, red wine, garlic, balsamic vinegar, truffle oil and Basil. Before, the Italian tomato bruschetta fulfills the role of entry. The petit gateau de chocolate and cupuçu ends the meal.

位于巴西利亚高尔夫俱乐部。艺术品挂在墙上，弥补了房子的装饰。菜单中的一部分，包括西兰花，大蒜，洋葱，帕玛森芝士和土豆泥。网格，佛罗伦萨牛排，牛肉安乔牛排配上卡佩利尼和脆饼芝麻菜配番茄酱，红酒，大蒜，香醋，松露油和罗勒。在此之前，意大利番茄意式烤面包达到了入口的角色。小巧的蛋糕巧克力和cupuçu结束了这顿饭。