Last night (a Tuesday), we ended up at Kingsfood Chinese Restaurant, not sure I\d by good luck or good fortune. We were headed for the Airport to drop some departers off and needed a wholesome dinner but didn\t have a whole lot of time. The Restaurant was packed (always a good sign) and we were shown to the last table, thinking that we\d need to ask if we could be served quickly. No need, the waiter was buzzing around and the first plate of our shared banquet was at the table in ten minutes, without asking about the rush. One taste and it took me back to authentic Chinese restaurants in Melbourne when I was a child. The food was delicious, varied and steaming hot. We were very happy and sated indeed and made our friends\ flight in time to spare!