The restaurant comprises of three separate boxes with counter based seating in each and an additional outdoor seating comprising of low colourful tables and seats. The small restaurant is hidden away in the busy and messy environment near Ekoda station, and situated next to the Vietnamese restaurant Mai Mai, which is operated by the same owner. The bánh mì is exceptional but they are only open for lunch on weekends and public holidays. They always have one or two standard bánh mì along with one or more special ones depending on the day or occasion.