Four of us "foodies" visited Nield Park Pavilion yesterday and we thoroughly enjoyed it. Three of us ordered the soufflé, and one ordered the house-made gnocchi. So delicious! The service was professional and efficient, and the food was magnificent. I wouldn\t hesitate to recommend the Pavilion for lunch and look forward to coming back.
TA用户
3分不错
As a local I have drive & walked past this places often and never ventured in. Mixed reviews sent me to other places in and around Five Dock. I visited on Valentine\s morning with my hubby, we were seated promptly and presented menus by a friendly enough waitress. She returned an appropriate amount of time later to take our order. As you can see by menu, not a great place for someone who is allergic to egg. In fact it appears that the kitchen/owner think that breakfast must include egg. We both ordered the Veggie stack, my husband as is. I ordered without egg plus bacon, to which waitress promptly advised I still had to pay full price. As I hadn\t expected or asked for any discount I found this rude. The juices arrived, they only let you mix 2 fruits? And the food shortly after. Presentation was nice enough and I felt that value for money was in line with most Cafes in the local area Taste wise it was lacking. Massive let down when spinach and field mushroom are waterlogged with no condiments. After adding some salt it was slightly improved. Paid $45 for 2. We ate everything but won\t be back.
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4
/5分TA用户
Four of us "foodies" visited Nield Park Pavilion yesterday and we thoroughly enjoyed it. Three of us ordered the soufflé, and one ordered the house-made gnocchi. So delicious! The service was professional and efficient, and the food was magnificent. I wouldn\t hesitate to recommend the Pavilion for lunch and look forward to coming back.
TA用户
As a local I have drive & walked past this places often and never ventured in. Mixed reviews sent me to other places in and around Five Dock. I visited on Valentine\s morning with my hubby, we were seated promptly and presented menus by a friendly enough waitress. She returned an appropriate amount of time later to take our order. As you can see by menu, not a great place for someone who is allergic to egg. In fact it appears that the kitchen/owner think that breakfast must include egg. We both ordered the Veggie stack, my husband as is. I ordered without egg plus bacon, to which waitress promptly advised I still had to pay full price. As I hadn\t expected or asked for any discount I found this rude. The juices arrived, they only let you mix 2 fruits? And the food shortly after. Presentation was nice enough and I felt that value for money was in line with most Cafes in the local area Taste wise it was lacking. Massive let down when spinach and field mushroom are waterlogged with no condiments. After adding some salt it was slightly improved. Paid $45 for 2. We ate everything but won\t be back.