Its a nice place and clean. They prepare the food from fresh after we order and we can smell the cooking and its very mice smell. Couldn\t wait to taste the food. And turn out the food is taste great and rich of spices.

I moved to Seattle from New York two years ago and this place is as good as the best Greek place in NYC, but cheaper - and maybe in some ways even a little better. I had the mousaka, my husband had the kalamari plika. Our appetizer was the fried cheese thing that is served on fire. Everything was SO good! Even the pita was exceptional. I have been inspired to have greek salad more often, as theirs was just awesome. Perfect. The service was wonderful, too. I\m looking forward to going back and getting something more basic. Plus, there was this wine from a 300 year old vineyard in Santorini that I wanted to try, but it was on backorder. I will be going back here - likely often. I suggest you go as well. Ohmygod I want to go back right now just for a greek salad. I\m going to ask my husband if we can go get a salad for lunch before we go to the japanese garden. I love not having a job and doing whatever I want on a sunny weekday! But I don\t like not having money. *sigh*