A DREADFUL place. Amazed they are still open. In spite of being the only customers the chef managed to burn our meals. When new ones were finally served my dauphinoise was totally without any seasoning and my husband\s cheese gratin was at best average. The place is dirty and neglected. Definitely NOT for anyone who appreciates food and/or fine dining.
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/5分TA用户
A DREADFUL place. Amazed they are still open. In spite of being the only customers the chef managed to burn our meals. When new ones were finally served my dauphinoise was totally without any seasoning and my husband\s cheese gratin was at best average. The place is dirty and neglected. Definitely NOT for anyone who appreciates food and/or fine dining.