Our friend is from Breton and has been treating us to galettes for many years. We also had the opportunity to spend some time in Paris in a Villiers apartment with a galette restaurant around the corner. It was our only "go-to" restaurant. So, being back in Paris, we headed there but it was gone. Luckily, a search led us to nearby Crepe Coeur. We were not disappointed. The owner/server was friendly and helpful. The galette of the day included greens, tomatoes, avocado, grapefruit and salmon. Sine I am a vegetarian I asked for no salmon but she recommended substituting a sunnyside up egg. The combination was great! My friend cannot eat grapefruit and she recommended that he substitute cucumber. He was also very happy. Our wives also enjoyed their meals. We all drank a glass of cider which, of course, complimented the meal. To boot, my wife ordered the "menu" which gave her a dessert crepe (yummy chocolate) which the server was pleased to let us share.

Through \La Fourchette\ I found the deal of -20% and made a reservation the day in advance. The restaurant is very small and cute, The service was super fast and the waitress was very nice and welcoming. Definitely recommended!