Typical French customer service but the food is always amazing! The fermented pork salad is his lovely, the pad thai shrimp and basil shrimp thai fried rice are our favorites6x over!!! There are a lot of choices in this part of town and we have tried many Of them but this place.....our favorite.
TA用户
3分不错
Let me start of by saying we are thai. We had a family vocation in paris, and our parents was craving thai food (this is our 2nd thai place in 2 days span) The service is nice, the owner is super friendly. But the food was so so. Some of the dishes are not that authentic and the portion is quite small.
TA用户
3分不错
this restaurant is still a good Asian restaurant in Paris, has good taste and reasonable price. I liked here very much until visiting again thailand in 2015.it was my second trip there. Of course I shouldn\t compare with real fresh seafoods nor fresh herbs nor fruits in Thailand. I feel this restaurant use too much monosodium glutamate.I know it is very populer to use monosodium glutamate in thailand too. probably here in Europe they can\t buy real Nước mắm ,Nuoc mam fish source neither.probably only exist low quality one here. anyway the foods have too much monosodium glutamate. I feel sad because another good thai restaurant that I know is too expensive , I can\t go there so often.
查看全部
3.7
/5分TA用户
Typical French customer service but the food is always amazing! The fermented pork salad is his lovely, the pad thai shrimp and basil shrimp thai fried rice are our favorites6x over!!! There are a lot of choices in this part of town and we have tried many Of them but this place.....our favorite.
TA用户
Let me start of by saying we are thai. We had a family vocation in paris, and our parents was craving thai food (this is our 2nd thai place in 2 days span) The service is nice, the owner is super friendly. But the food was so so. Some of the dishes are not that authentic and the portion is quite small.
TA用户
this restaurant is still a good Asian restaurant in Paris, has good taste and reasonable price. I liked here very much until visiting again thailand in 2015.it was my second trip there. Of course I shouldn\t compare with real fresh seafoods nor fresh herbs nor fruits in Thailand. I feel this restaurant use too much monosodium glutamate.I know it is very populer to use monosodium glutamate in thailand too. probably here in Europe they can\t buy real Nước mắm ,Nuoc mam fish source neither.probably only exist low quality one here. anyway the foods have too much monosodium glutamate. I feel sad because another good thai restaurant that I know is too expensive , I can\t go there so often.