A very well kept secret. It looks unpretentious and basic but the food is sensational. All clean and reasonably priced. The locals like it. In fact we were the only non-Chinese here. They were queueing up to grab a table. Serves mainly Hainanese stuff. The chicken chopped and the black soya sauce pork are a must. Will return to try other specialities, like the favourable pomfret Assam curry and the kerabu prawns.

This place is well known amongst the locals and less touristy. Located in small alley in Lebuh Chulia. The fried lobak is a must. Another specialty is the pork liver with dark soya sauce. Asam prawn is also very good. Super reasonable price.