One of the best places to have an awesome dinner. Love the ambience and food was sumptuous. Always have to make sure to make a reservation beforehand but if gone after 10pm you will be always be able to get a table. Mocktails wise “Cinnamon breeze” and “sunset” are two of the best but also “green lady” gives a mint plus cucumber and a refreshing touch. With regards to appetizers salt and pepper calamari, chicken dumplings, steamed green fruit soya beans, tempura prawns and lobster meat wrapped in wonton skin are the best to have at noodles. Every dish got its authentic flavor and was very tasty. Seafood phad thai, chicken phad thai and mee goring was heavenly, the best phad thai in town if you want to taste the real Thai food taste to satisfy your taste buds. Molten dark chocolate lava cake is a dessert which you don’t wanna miss as the taste is out of this world. Out of the Cinnamon grand restaurants this is the best as environment, food and the service pretty outstanding. Especially chef Oruwala and Sampath was very helpful also provided great service which makes you wanna visit again.