餐厅详情
推荐菜8
  • Indian Ocean Rock Lobster Curry Flavoured with Coconut Milk, Fresh Palm Heart and Coriander Rice
  • Châteaubriand of “Black Angus” Beef Cooked “Rossini Style” (120 Days Dry-Aged) with Creamy Forest Mushrooms, Organic Vegetables, and Traditional BÉArnaise Sauce and Port Wine Shallot Gravy
  • 菲力牛排
  • 烟熏马林鱼
  • 烤鹅肝酱
  • 炸鱼柳
  • 烤鸡
  • 甜品

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